Businesses, facilities urged to check water if opening
Businesses, schools, commercial premises and community facilities are urged to check their water if reopening at Alert Level 3.
Waipā District Council water services manager Martin Mould said quality issues for drinking-water could occur after taps are switched on for the first time in several weeks.
“With many facilities closing throughout Alert Level 4, water has been sitting in pipes for more than one month,” he said.
“If the water is stagnant, it could be poor-tasting, odorous or dirty. But these issues alone don't mean the water is unsafe to drink, it just might be unpleasant.”
These issues can be fixed by running your taps for a few minutes until the water is clear or appears normal. Flushing may take longer if you have a large premises.
It is recommended you use an outdoor tap at the furthest point from the road and drinking fountains to ensure all water in the system is flushed.
For facilities that use roof water or a private bore, please also flush your water until it appears normal, using a tap at the furthest point from your source/treatment. You are also advised to:
- Check for blockages, leaks or breaks in pipes and taps,
- Look for physical matter in your water tank i.e. leaves, and ensure the tank has enough water to operate,
- Check pumps, filters and UV systems and ensure there is sufficient chemical stocks.
If you have issues with maintaining your drinking-water quality after running your taps, contact Council on 0800 WAIPADC (0800 924 723) or your water services provider for further advice and support